Tuesday, March 1, 2011

Chicken Tikka



Ingredients:

1 kg Chicken
2 cups curd
1 tbs cumin powder
1 1/2 tbs Garam masala powder(cardmom ,clove, black paper,chinamon)
1 tbs red cilli powder
1 tbs garlic past
1 tbs ginger past
1 tbs onion past
salt (according to tast)
a pinch saffrun.

Method :

First wash chicken than add all ingredient and mixed well.leave it 2 hours for marinad chicken in freez.after 2 hours put it in preheated oven for 20 minutes on 200digrees tamrature.after 20 minutes apply oil on chicken and again put it in oven for 10 minutes.

  serve it with  indian green souce and  slice onion.
it is very popular in india.this is very famous indian dish.












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